Redesigned for its 10th anniversary, now with colour photos throughout, illustrating food preparation, techniques, ingredients and dishes Includes full-colour photographs illustrating food preparation, grilling techniques, ingredients, and of course those irresistible finished dishes. This title contains a section with answers to the frequently asked grilling questions, and tips, quick solutions to common mistakes, and more.
Ik heb een vraag over het boek: ‘Barbecue Bible the Revisied Ed - Raichlen, Steven’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
