200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt
From Cheddar & Brie to Butter & Yogurt
Omschrijving
2nd edition, now with a new cover and a new troubleshooting section Updated and revised edition of the introduction to the satisfying art of cheesemaking, explaining basic techniques, tools and equipment and offering 200 recipes.
Ik heb een vraag over het boek: ‘200 Easy Homemade Cheese Recipes: From Cheddar and Brie to Butter and Yogurt - Amrein-Boyes, Debra’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
