Celebrating all manner of southern beans and field peas - and explaining the difference between the two - Sandra Gutierrez showcases their goodness in dishes as simple as Red Beans and Rice, as contemporary as Mean Bean Burgers with Chipotle Mayo, and as globally influenced as Butter Bean Risotto.
Ik heb een vraag over het boek: ‘Beans and Field Peas - Gutierrez, Sandra A.’.
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