One hundred and fifty recipes are presented in this cookbook, many of them unique to the author's restaurant, such as lobster-filled crepes with a carrot-emulsion sauce, topped with a pea-shoot salad dressed lightly with lemon-infused oil, to name one of the simpler ones!
Ik heb een vraag over het boek: ‘The French Laundry Cookbook - Jones, Deborah, Keller, Thomas’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
