100 recipes for traditional breads of the world shown in 600 photographs
Omschrijving
There is something undeniably special about freshly baked bread. Why does it smell so good? This guide provides the answers, combining close-up photographs with essential information and delicious recipes. Organized by country, it includes over 100 breads from every corner of the globe - from France and Italy to the West Coast of America.
Ik heb een vraag over het boek: ‘Making Bread at Home - Ingram Christine’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.