There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In this Very Short Introduction, David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.
Ik heb een vraag over het boek: ‘Nutrition - Bender, David (Emeritus Professor of Nutritional Biochemistry’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
