A delicious deep dive into the world of barbecue from the celebrated chefs behind the popular restaurants Pig Beach Matt Abdoo and Shane McBride cut their teeth preparing three-star Italian and French cuisine, but in their spare time, what they really loved cooking (and eating) was barbecue.
Ik heb een vraag over het boek: ‘Pig Beach BBQ Cookbook - Abdoo, Matt, McBride, Shane’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
