In a book with more than 100 full-color photos, a James Beard Award winner offers personable recipes for French home cooking, including a simple roast chicken, a Basque potato tortilla, a glorious cheese-domed onion soup, a cheese and olive quick bread, a "top secret" chocolate mousse and many more. By the author of Baking: From My Home to Yours. 75,000 first printing. Three hundred recipes from the author's French kitchen and those of her French friends and French artisans, plus tips and stories.
Ik heb een vraag over het boek: ‘Around My French Table - Greenspan Dorie Greenspan’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
