Producing enough food is a basic human priority and a critical challenge in the face of a growing population and the deteriorating ecological health of the planet. Modern agricultural practices promise to maximise the productive efficiency of available land but are one of the main drivers of agro- and biodiversity loss.
Ik heb een vraag over het boek: ‘Advancing Agroecology in International Law - Amos, Rob’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.