An insight into where food originates, how farmers collect it and how it finally reaches our supermarkets. An informative lift-the-flap book. Ages: 6+ With over 90 flaps, this colourful book shows children where the food they eat comes from. They can discover food produced on farms, in the sea and in greenhouses, and the importance of wheat, rice and corn around the world. There's a map with flaps showing where the things we love to eat, including chocolate, olives and tea, come from.
Ik heb een vraag over het boek: ‘See Inside Where Food Comes From - Bone, Emily’.
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