Recipes, Techniques, and Wisdom from the Hoosier Mama Pie Company
Omschrijving
When Paula Haney first opened the Hoosier Mama Pie Company on March 14, 2009 (Pi day, appropriately enough), she worried whether her new business could survive by specializing in just one thing. When she opened her storefront that morning and saw a line around the block, she realized she had a more immediate problem: "had she made enough pie?" The
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