Provides basic gardening information, including soil, watering and potting for growing over 40 herbs in your own backyard, including basil, bay laurel, lemon verbena and tarragon, along with instructions for preserving, storing and using them in recipes. Original Fresh herbs are a kitchen staple, and this hardworking guide details how to grow and use the 40 most important culinary varieties.
Ik heb een vraag over het boek: ‘Grow Your Own Herbs - O. Tucker, Arthur, Belsinger, Susan’.
Vul het onderstaande formulier in.
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