In 2014, in her farmhouse kitchen, Shann Nix Jones started to manufacture a probiotic goat's milk called kefir. Now, the business she started on her kitchen table has 300,000 customers and an annual turnover of £4.5 million. In this book, Shann shares the innovative methods that can help anyone to turn their passion into a sustainable business.
Ik heb een vraag over het boek: ‘How to Start a Business on Your Kitchen Table - Nix Jones, Shann’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
