Soups, Salads, Tartlets, Terrines and Other Ideas to Start the Meal
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A tempting collection of 70 stylish and tantalizing soups and starters, each clearly presented with step-by-step instructions, and illustrated photographs. From simple soups and seasonal salads to delicous pates, elegant terrines and foolproof souffles, there is something for every occasion.
Ik heb een vraag over het boek: ‘70 Appetizers & First Courses - Ingram, Christine’.
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