Caroline and Robin Weir’s book is the biggest selling book on ICES that has ever been published. It is universally regarded as the bible on the subject. Now for the first time since then the book is being issued in a paperback edition.
Ik heb een vraag over het boek:
‘Ice Creams, Sorbets and Gelati - Weir, Robin, Weir, Caroline’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
