A collection of recipes to create colourful, fresh and wholesome meals to share and enjoy. Naturally good food that is a pleasure to cook and a pleasure to eat 'Nourishing, delicious, healthy, original food' VogueLucy Carr-Ellison and Jemima Jones are the inimitable pair behind Tart London - the peerless boutique caterers, pop-up kitchen pros and ES Magazine columnists who have been bringing bold and bright food to the London scene since they first started in 2012.
Ik heb een vraag over het boek: ‘A Love of Eating - Carr-Ellison, Lucy, Jones, Jemima’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
