These guidelines support a harmonized international approach to assessing the impacts of livestock on biodiversity. The livestock sector is a major user of natural resources (land in particular) and contributor to pollution (causing nutrient losses and increasing greenhouse gas emissions), which makes it a sector with a high impact on biodiversity.
Ik heb een vraag over het boek: ‘Biodiversity and the livestock sector - Food and Agriculture Organization’.
Vul het onderstaande formulier in.
We zullen zo spoedig mogelijk antwoorden.
